With Pancake Day on 21st February, we don’t have long until the flipping commences! At World of Spice, spice company London, we think it’s the perfect excuse to get experimental in the kitchen. In this week’s blog, we’re detailing the tips and tricks you can utilise to ensure your pancakes are mouth-watering and delicious for your customers, or at the family table!
Salt works by enhancing the natural flavours found in foods. It’s the most popular seasoning worldwide, but in excess, it’s not the healthiest seasoning option. So, what are the best alternatives to salt in food? Herbs and spices of course! These delicious flavours can take the taste of many dishes to the next level, whilst promoting a healthier lifestyle. In this week’s blog, we’re taking a closer look at some of the best salt alternatives and the benefits they have when used in cooking.
Storing your herbs and spices properly will make the world of difference to the overall potency of your produce. Your dishes will taste authentic and full of flavour, plus you’ll have less food wastage. Most importantly, your customers will be coming back for more!
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