The long-awaited World Cup 2022 is here! Over the next few weeks, we’ll see 32 teams compete across 64 matches in Qatar. However, this year's World Cup is like no other before it. It is the first to be held in an Arabic country Muslim country! In light of this, we’re focusing this week’s blog on the wonderful cuisine of Qatar and of course, the herbs and spices used to achieve authentic Arabic dishes!
There’s nothing quite like the Easter Roast! Herbs and spices can be used liberally to enhance the flavours we know, love and associate with the springtime roast dinner! If you’re after a few ingredients to set your restaurant dinner apart from the rest, then look no further. This week, World of Spice take a closer look at the seasoning you should be using in the run up to Easter!
Whether your adding Nachos, Quesadillas or chilli to your menu, good quality herbs and spices will ensure your customers get that authentic Mexican experience in your restaurant. Afterall, Mexican food is all about bringing the heat and turning food flavours up a notch! It’s impossible to embody that without authentic spices.
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